World Food Prize Winner!

CCongratulations to this year’s World Food Prize winner, Cynthia Rosenzweig for her work on climate change modeling and its impact on world food production. Couldn’t be more timely or more …

Climate Week NYC 2022

Not Broadway but Climate Week, NYC! Company reps addressed strategies for taking “nature” into account in decision making to manage risks and introducing an operable, shared “nature disclosure” standard. Makes …

Growers Largely in Favor of CPC

Research Shows 90% of Farmers Won’t Join Carbon Markets Without Changes, results of Trust in Food survey. By contrast, CPC (commodity plus carbon) gets 80% positive response rate from growers.